Edward Daniel, Vegan Chef meets Catherine Conway, Unpackaged
Edward and Catherine discuss creating zero waste and how each change we make in our everyday lives can make a difference and impact this beautiful World we live. Check it out here.
EthiVegan by Edward Daniel
Author of “Essence: The Beginner’s Guide to Veganism” to be published 2 December 2017. It is intended to help others as they grow and find their personal brand and assist with a new way.
What price? The planet. Ethical veganism; it’s a life choice.
Edward Daniel | Servant to Humanity | Second Wave | Chef | Media Solicitor | Former Chair, The Vegan Society