Edward Daniel, Vegan Chef meets Gregory Sams, Author of “Sun of gOd”
Gregory pioneered natural foods in the UK, in partnership with his brother Craig from 1967. He conceived, created and launched the original VegeBurger in 1982, adding a new word to the language as he opened up the market for vegetarian foods.
“Sun of gOd” – discover the self-organising Consiousness that underlines everything in which, as he puts it, the biggest elephant-in-the-room that you could ever imagine is unveiled. Prepare to have your life changed. More information on Gregory’s book can be found here.
EthiVegan by Edward Daniel
Author of “Essence: The Beginner’s Guide to Veganism” to be published 2 December 2017. It is intended to help others as they grow and find their personal brand and assist with a new way.
What price? The planet. Ethical veganism; it’s a life choice.
Edward Daniel | Servant to Humanity | Second Wave | Chef | Media Solicitor | Former Chair, The Vegan Society