These raw coconut almond energy snowballs are a brilliant way to commence the day as a breakfast treat or ideal as a snack mid-morning, when the hunger pangs start kicking in. The versatility of coconut flour is that you don’t need to bake it; it is perfect and scrumptious as it is.
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My recipes are featured in vegan speciality publications: Nourished, Vegan Life, Plant Based and Vegan, Food and Living.
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