Wholefood Turmeric Sesame and Hemp Seed Cream - #Vegan #Nooil
Recipe type: Vegan
Cuisine: Side
Prep time: 
Cook time: 
Total time: 
Serves: 4
Wholefood Turmeric Sesame and Hemp Seed Cream came about because I wanted something simple to go with some pasta, basil and cauliflower I had. I wanted to create a cream that complemented these sides. The texture turned out to be creamy and slightly nutty in flavour
  • 250ml oat milk
  • 100g hemp seeds
  • 50g sesame seeds
  • 2 tbs filtered water
  • 4 shallots
  • 1 inch fresh turmeric
  1. Whisk the oat milk and seeds in a blender until it becomes a cream consistency. Leave to one side.
  2. Grinder the turmeric in a grinder. Leave to one side
  3. Sauté the shallots in water for a couple of minutes. Add the cream and turmeric and gently cook under a low heat for three or four minutes. Switch off the heat.
  4. Serve with pasta.
Recipe by EthiVegan by Edward Daniel at https://www.ethivegan.com/recipe-wholefood-turmeric-sesame-and-hemp-seed-cream-vegan-nooil/