Wild Mushroom Pate
Wild Mushroom Pate with shiitake, oyster and girolles mushrooms infused with warm scented cloves, garlic, sherry vinegar and citrus lemon. Imagine sinking your…
Wild Mushroom Pate with shiitake, oyster and girolles mushrooms infused with warm scented cloves, garlic, sherry vinegar and citrus lemon. Imagine sinking your…
Aubergines and courgettes baked in a thyme, marjoram, oregano, bay leaves and fennel seeds tomato sauce, and charred peppers; Ratatouille. Imagine sinking your…
Earthy nutty crispy kale with citrus lemon, olive oil, sea salt and roasted sesame seeds; Kale Chips. Find your balance with something unwaveringly…
Thai Pomelo Salad; fleshly pomelo with peppers, peanuts, cucumber, fresh mint and coriander, fiery chili and citrus lime. Prepare to languish in pure…
Buttery avocado, sweet succulent peas, crisp fine beans, fiery chilli and citrus lime infused with fresh mint; Avocado Fine Bean Salad. Ravish into…
Earthy succulent sweet potato with sweet caramelised onions infused with liquorice-like tarragon; Sweet Potato Onion Soup. Bring your tempestuous side to the fore…
Roasted Parsnip and Celeriac Soup with earthy caraway, marjoram, thyme and coriander and topped with toasted sunflower and pumpkin seeds. Get ready to…
Fleshy fennel and earthy leek cooked in coconut milk with garlic, thyme and sumac, crowned with crunchy toasted walnuts; Fennel Leek Walnut Stew.…