What price; the planet?
Coriander Pomegranate Quinoa Salad – Save Print Prep time 30 mins Cook time 10 mins Total time 40 mins Coriander Pomegranate Quinoa Salad is one of those simple versatile colourful dishes that has flavour and easy to put together. I love serving this dish at parties, particularly when I have little time to…
Parsnip Rice with Chestnuts in a Tamarind Save Print Prep time 30 mins Total time 30 mins Parsnips with chestnuts I originally made as an alternative to rice. I wanted to have enough flavour coming from the tamarind without drowning out the chestnuts. The caraway seeds give it this dish a slightly Eastern…
Carrot Mushroom Pistachio Salad Save Print Prep time 30 mins Total time 30 mins Carrot Mushroom Pistachio Salad is one of those versatile summer salads that makes a great accompaniment and had on its own. Author: Edward Daniel Recipe type: Salad, Main Cuisine: Vegan, Raw, Paleovegan, Paleo Serves: 6 Ingredients 250g carrots 30g…
Piquant Raw Marinaded Aubergine Save Print Prep time 30 mins Total time 30 mins Piquant Raw Marinaded Aubergine came about because I wanted to create something for unique for a birthday party that was easy to put together in the limited time that I had. What I love about this dish is its…
Raw Broccoli Cucumber and Pomegranate Salad Save Print Prep time 30 mins Total time 30 mins Raw Broccoli Cucumber and Pomegranate Salad makes a refreshing accompaniment and so easy to put together. What I love about this dish is its vibrant colours. Author: Edward Daniel Recipe type: Side, Main Cuisine: Vegan, Raw, Paleovegan,…
Polenta with Olives and Sundried Tomatoes Save Print Prep time 30 mins Cook time 10 mins Total time 40 mins Polenta with Olives and Sundried Tomatoes came about because I had wanted to use my polenta that was sitting in my pantry. I love the combination of the salty and unique tastes of…
Marina Qutab, Eco Goddess literally goes by the book. She was co-founder of the first zero waste shop in Southern California and is passionate advocate and Zero Waste Vegan Influencer. She calling is to demonstrate that through being more Eco-conscious we can create a more compassionate sustainable and thriving planet. Marina’s handle on Instagram is…
Juliette is just really warm, loving and caring human being who does what she does because it feels rights – it feels right to be showing the World what having an experience in this incarnation is. We are lightbeings having an experience. We are all connected and by working in collaboration we can effect change…
Edward meets Zohar Wilson, Nutritionalist and Healer Having formerly been an advertising executive, Zohar has shifted his energy from consumerism into healing. In his workshops and juicing retreats, Zohar combines nutrition and health with spirituality and movement. Here, I catch up with Zohar at the Bali Vegan Festival 2018. Website – https://alokhealth.com/ Instagram – @Zoharwilson…
Edward Daniel meets Max La Manna Max a zero-waste vegan chef who never wastes food and resourcefully creates delicious meals, whilst being an passionate voice for sustainability and environmental conservation. Here I catch up with Max at the Bali Vegan Festival 2018. We discuss creating less waste, conscious consumption and what steps each of us…
