Bakewell Tart is another traditional British affair. This is another one of my signature dishes. Not only is it gluten-free and even if…

Cauliflower Tartare is one of those lush appetisers that is packed with flavour and really gets the palette going. I love this Cauliflower…

Strawberry Chia Seed Pudding is quite the breakfast treat that starts the day for me. It is easy to put together. I love…

Tepache is just this gorgeous refreshing fermented drink made from Pineapple rind.  Not only is Tepache invigorating but is packed with wonderful probiotics,…

Lemon Cake I love because of the combination of lemon, star anise and almonds. I use a cashew icing but any icing will…

Carrot Top Pesto makes wonderful use of carrot tops often discarded. Nutritious and fibrous, these tops enhanced by the lemon and orange juices…

Rose Chocolate and Pomegranate Mousse is one of those lush desserts to sink into. I love the umami flavours of this dessert, which…

Pea Cannellini Sauce is one of my simpler dishes. I use butter beans/cannellini beans and roasted garlic for this Pea Cannellini Sauce. Marjoram,…