What price; the planet?
Rhubarb Cake Trifle Save Print Prep time 45 mins Cook time 25 mins Total time 1 hour 10 mins Rhubarb Cake Trifle started out as an experiment. I wanted the crumbly texture of a cake but I also wanted a creamy flavour. I like the fact that I have raw rhubarb in this…
Butternut Squash Mousse Save Print Prep time 1 hour Cook time 40 mins Total time 1 hour 40 mins Butternut Squash Mousse I made for my 50th birthday party recently. It had been a busy day and self-catering meant that I needed to create something quick and relatively simple to put together. Trust…
Lemon Drizzle Cake made with unrefined sugar Save Print Prep time 30 mins Cook time 25 mins Total time 55 mins Lemon Drizzle Cake made with unrefined sugar came about because I wanted to create my own version. Admittedly, this cake took several attempts before I got what I wanted right and the…
Hazelnut Carob Tiffin Save Print Prep time 30 mins Cook time 30 mins Total time 1 hour Hazelnut Carob Tiffin came about as a result of a book launch party I held at Daunts independent Bookshop. I needed to devise something that was rather simple to put together and wasn’t too messy. These…
Lentil Bake Save Print Prep time 30 mins Cook time 50 mins Total time 1 hour 20 mins Lentil bake and my version of it, I have been meaning to put down on paper for sometime. And, here it is. What I love about this dish is that the nutritional yeast and plum…
Livestream each Sunday at 17:00 GMT on Youtube – www.youtube.com/ethivegan and on facebook at www.facebook.com/ethivegan Weekly round up of Edward Daniel’s week and a cooking demonstration. This week Edward Daniel is demonstrating how to make Raw Chocolate Easter Mini Eggs ❤️💋😋. Raw Chocolate Easter Mini Eggs 100g cocoa powder or cocoa nibs, ground 100g coconut…
Livestream each Sunday at 17:00 GMT on Youtube – www.youtube.com/ethivegan and on facebook at www.facebook.com/ethivegan Weekly round up of Edward Daniel’s week and a cooking demonstration. This week Edward Daniel is demonstrating how to make Raw Lemon and Raisin Energy Balls ❤💋😋. Raw Lemon and Raisin Energy Balls 50g Raisins, soaked in filtered water 1/8…
Edward Daniel meets Adam Walker, Simply EcoNomads I am super excited to be interviewing Adam, who has since February 2018 been away from London on a voyage of self-discovery and bring insight with the view to travel round the World for the rest of his life with his partner, Victoria. These two vegans I have…
Edward Daniel, Vegan Chef meets Veganz, Fabian Fabian speaks about Veganz, Europe’s largest vegan supermarket. He speaks about vegan products and how Veganz is branching out and how veganism is changing the face of the food industry. Here I speak to Fabian in Berlin, while I am on my trip over there speaking at Veganes…
Edward Daniel meets Sophie Delaney, Viva! We discuss feminism as it affects animals. Viva! is a vegan organisation that energetically campaigns for the end of the abuse of animals exploited and killed for food. It aids people to transition to a vegan diet and relies on donations. So please support it – details can be…
Edward Daniel meets Amanda Ellis Amanda Ellis is a spiritual teacher, angelic and celestial channel and colour intuitive. Amanda Ellis just has this amazing energy and zest for life – I call her the “Warrior Princess from Sirius” asked to come and grace her with her healing and love for life. Way to go. Listen…
