What price; the planet?
Moringa and Mango Smoothie Bowl Save Print Prep time 10 mins Total time 10 mins Moringa and Mango Smoothie Bowl came about because there is such an abundance of lush food to be experienced here while I am out in the tropics. Note that the Moringa can be quite bitter in leaf form…
Avocado, Cucumber and Apple Smoothie Bowl Save Print Prep time 10 mins Total time 10 mins Avocado, Cucumber and Apple Smoothie Bowl came about because I wanted to use ingredients traditionally found back at home in London and the United Kingdom. A touch of home while I am out in Bali, writing. A…
Raw Passionfruit Cheesecake Save Print Prep time 30 mins Total time 30 mins Raw Passionfruit Cheesecake came about simply because I was at the market in Ubud Bali. There is a local vendor that seems to have taken a shine to me and is always getting me to purchase her daily fresh fruit…
Vegetable Curry Laksa Save Print Prep time 20 mins Cook time 10 mins Total time 30 mins Vegetable Curry Laksa came about purely because I was in Bali and was able to find fresh laksa leaves. For me this is an absolute treat as a chef. I get to experiment and to try…
Durian Chia Seed Pudding Save Print Prep time 2 hours 10 mins Total time 2 hours 10 mins Durian Chia Seed Pudding came about because I had wanted to come up with a breakfast treat. Something nourishing that would set me up for the day while writing on my next book. This dish…
Gaz is this amazing vegan chef. Check out his website at https://www.avantgardevegan.com/ and his Youtube Channel at https://www.youtube.com/avantgardevegan and Instagram and Twitter are @avantgardevegan. He also has two books, Vegan Christmas and Vegan 100. Big shout to Bali Vegan Festival 2018 for organising an amazing event and for bringing all the speakers together. _____________________________________________________ EthiVegan…
Banana and Peanut Butter Smoothie Bowl Save Print Prep time 20 mins Total time 20 mins Banana and Peanut Butter Smoothie Bowl was inspired through being in Bali. Just a few choice ingredients and it just sets you up for the whole day. This dish is for one person. Author: Edward Daniel Recipe…
Hi Everyone I need your help. So, after years of deliberation, I am offering a new talk “Animal Rights: Where are we now and where do we need to get too”. To date I have been recitent about doing this talk because I’d rather let others take the baton. As an introvert I’d prefer to…
Jared is a man of many distinguishing talents – not only is he a permaculture farmer but has been recruited by the Indonesian government to help transition 6,000 farmers to produce organic produce. Jared was one of the keynote speakers at the Bali Vegan Festival where he spoke on the law of least resistene –…
Announcement: Cooking Demonstration at Vegan Life Live London 2019 which takes place at Alexandra Palace London between 9/19 March 2019. Hot on the heals of Vegan Life Live being voted as the Best Vegan Festival 2018 by VegFest, I have been invited to provide my services as a vegan chef once again at Vegan…
Dr. Harriet Davis is a Vegan Doctor. She is a family medicine specialist in Charlotte, NC and has been practising for over15 years. She specialises in family medicine and sports medicine. Just check out how amazing she looks on a vegan diet. More information on Dr. Davis can be found here. You can also follow…
