What price; the planet?
Rhubarb Tart Save Print Prep time 1 hour Cook time 40 mins Total time 1 hour 40 mins Rhubarb Tart is another of my favourite dishes. This Rhubarb Tart is made with gluten-free shortcrust pastry – I like to make my own pastry with my own blend of flours; this is pastry mix…
Beet Green Pesto Save Print Prep time 30 mins Cook time 30 mins Total time 1 hour Beet Green Pesto is another one of those simple dishes using the beet green stems and leaves of beetroot. These stems and leaves are lush in colour and taste. What I love about this Beet Green…
Stuffed Peppers with Camargue Rice and Apricots Save Print Prep time 30 mins Cook time 40 mins Total time 1 hour 10 mins Stuffed Peppers with Camargue Rice and Apricots is another one of my more traditional recipes. Something I used to make during my early twenties. What I love about these Stuffed…
Chocolate Cake Save Print Prep time 30 mins Cook time 20 mins Total time 50 mins Chocolate Cake is one of my lush recipes. It really is such a gorgeous delicious luscious gluten-free cake. What I love about this Chocolate Cake is the taste of chocolate which melds well with the lush chocolate…
Chocolate Chip Cookies Save Print Prep time 45 mins Cook time 15 mins Total time 1 hour Chocolate Chip Cookies make a superb addition to an afternoon tea or just a snack during the day. For these Chocolate Chip Cookies I use psyllium husk just to add some bounce and retain moisture with…
Vegan Cherry Clafoutis Save Print Prep time 45 mins Cook time 15 mins Total time 1 hour Vegan Cherry Clafoutis was a trial and error endeavour. In my original recipe a few years back I had used semolina but this time I wanted to created something gluten-free and not overly cooked. For this…
Vegan Carbonara Save Print Prep time 45 mins Cook time 30 mins Total time 1 hour 15 mins Vegan Carbonara is another one of my traditional dishes. There is nothing better then making this sauce with some pasta and relaxing into the day. I use shiitake bacon and coconut bacon to add texture…
Marina Qutab, Eco Goddess literally goes by the book. She was co-founder of the first zero waste shop in Southern California and is passionate advocate and Zero Waste Vegan Influencer. She calling is to demonstrate that through being more Eco-conscious we can create a more compassionate sustainable and thriving planet. Marina’s handle on Instagram is…
Juliette is just really warm, loving and caring human being who does what she does because it feels rights – it feels right to be showing the World what having an experience in this incarnation is. We are lightbeings having an experience. We are all connected and by working in collaboration we can effect change…
Edward meets Zohar Wilson, Nutritionalist and Healer Having formerly been an advertising executive, Zohar has shifted his energy from consumerism into healing. In his workshops and juicing retreats, Zohar combines nutrition and health with spirituality and movement. Here, I catch up with Zohar at the Bali Vegan Festival 2018. Website – https://alokhealth.com/ Instagram – @Zoharwilson…
Edward Daniel meets Max La Manna Max a zero-waste vegan chef who never wastes food and resourcefully creates delicious meals, whilst being an passionate voice for sustainability and environmental conservation. Here I catch up with Max at the Bali Vegan Festival 2018. We discuss creating less waste, conscious consumption and what steps each of us…
