What price; the planet?
Braided Sourdough with Chocolate Hazelnut and Cranberries Save Print Prep time 1 hour Cook time 30 mins Total time 1 hour 30 mins Braided Sourdough with Chocolate Hazelnut and Cranberries came about because I wanted to get elements of winter in; something homely that encouraged me to stay in the comfort of my…
Tuscan Bean and Kale Stew Save Print Prep time 20 mins Cook time 15 mins Total time 35 mins Tuscan Bean and Kale Stew came about as a friend of mine and I were out exploring and we discovered some white kale. Also, I wanted something hearty and reminiscent of a winter’s day,…
Pumpkin and Cranberry Chutney Save Print Prep time 1 hour Cook time 2 hours Total time 3 hours Pumpkin and Cranberry Chutney is just one of those luscious additions to any curry or main dish which just needs a little lift or contrast. I love how the bitterness of the cranberries softens as…
Chickpea and Roasted Tomato and Garlic Curry Save Print Prep time 30 mins Cook time 20 mins Total time 50 mins Chickpea and Roasted Tomato and Garlic Curry resulted as a consequence of one of my friends had issues with gallstones; I had to rustle up a dish that was oil free for…
Roasted Pepper and Tomato Soup Save Print Roasted Pepper and Tomato Soup came about because I was at this event and the host was serving a similar dish and it was extremely yummy. Inspired, I set off to the purchase the ingredients and rustle up my own version of the dish. For best results,…
Pumpkin and Orange Soup Save Print Pumpkin and Orange Soup came about purely because I was out with my flatmate, Rin and we stumbled upon this quaint grocery shop in Shoreditch. Laden with pumpkins and oranges I decided to make a purchase. I thought I might some tarragon to add some flavour and freshness….
Coriander Pomegranate Quinoa Salad – Save Print Prep time 30 mins Cook time 10 mins Total time 40 mins Coriander Pomegranate Quinoa Salad is one of those simple versatile colourful dishes that has flavour and easy to put together. I love serving this dish at parties, particularly when I have little time to…
Marina Qutab, Eco Goddess literally goes by the book. She was co-founder of the first zero waste shop in Southern California and is passionate advocate and Zero Waste Vegan Influencer. She calling is to demonstrate that through being more Eco-conscious we can create a more compassionate sustainable and thriving planet. Marina’s handle on Instagram is…
Juliette is just really warm, loving and caring human being who does what she does because it feels rights – it feels right to be showing the World what having an experience in this incarnation is. We are lightbeings having an experience. We are all connected and by working in collaboration we can effect change…
Edward meets Zohar Wilson, Nutritionalist and Healer Having formerly been an advertising executive, Zohar has shifted his energy from consumerism into healing. In his workshops and juicing retreats, Zohar combines nutrition and health with spirituality and movement. Here, I catch up with Zohar at the Bali Vegan Festival 2018. Website – https://alokhealth.com/ Instagram – @Zoharwilson…
Edward Daniel meets Max La Manna Max a zero-waste vegan chef who never wastes food and resourcefully creates delicious meals, whilst being an passionate voice for sustainability and environmental conservation. Here I catch up with Max at the Bali Vegan Festival 2018. We discuss creating less waste, conscious consumption and what steps each of us…
