Stuffed Jalapeno Peppers
Tender Stuffed Jalapeno Peppers with caramelised shallots, creamy tofu, fresh mint, pungent garlic and zesty lime. Take a sultry bite that’ll transport you…
Tender Stuffed Jalapeno Peppers with caramelised shallots, creamy tofu, fresh mint, pungent garlic and zesty lime. Take a sultry bite that’ll transport you…
Rich aromatic coconut-based Vegan Thai Red Curry with mange tout, baby corn and shiitake, aubergine and tofu. Get a spicy kick. And, release…
Tart sweet molassic tamarind infused with aromatic earthy thyme, oregano, coriander, garlic and ginger; Tamarind Brown Lentils. Get ready to swoon over something…
Citrus orange juice and zest and nutty quinoa moist buttery pound pastry; Orange Quinoa Cake aka Bolo de Laranja. Drool over something delicious…
Earthy nutty sprouted lentils in an umami seaweed, wine, bay leaf, basil, pepper and walnut sauce; Sprouted Lentil Seaweed Casserole. Salivate over something…
Hearty kidney bean burger with cumin, coriander, carrots, onion, ginger and piquant chipotle; Spicy Mexican Bean Burger. Bite into something sublime as the…
Vegan Besan Ladoos flavoured with sweet citrus cardamoms, nutty pistachios, aromatic coconut and roasted chick pea. Get your skates on. And, indulge in…
Burst Split Pea Sweet Potato Curry infused with coriander, mango, caraway and turmeric and topped with dill. Tantalise your tastebuds. And, pamper your…