Vegan Mayonnaise I love because of its simplicity. I rustle up this mayonnaise to go with salads and even chips. I prefer this…

Fig and Butternut Mousse is a wonderful raw mousse that is easy to put together. I make this mousse whenever I need to…

Sundried Tomato Seitan Sausages make a great addition, and a great lazy day accompaniment. This recipe yields about 13 or 14 sausages –…

Jerusalem Artichoke and Pear Casserole is one those hearty casseroles. I love the subtle tastes of the artichokes melded with sweetness of the…

Glamorgan Sausages and my vegan take on them is that they bare a slight sweetness borne by the melding of the sweated leeks,…

Almond Biscotti – I love these twice baked biscuits because of they’re sweet yet has this acidic side to them. I love how…

Dhokla is this wonderful savoury sponge cake and makes a great afternoon treat. The chilli adds a kick but it really isn’t necessary. …

Almond Kheer is just a gorgeous dish to serve. I love this dish because of its simplicity in compiling it but just in…