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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
Category:

Gluten Free

    DessertGluten FreeRecipesVegan

    Sour Cherry Cookies

    by Edward Daniel 22 January 2023
    written by Edward Daniel
    22 January 2023
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  • Gluten FreeMain coursePaleoRecipesVegan

    Salsify Gratin

    by Edward Daniel 8 January 2023
    by Edward Daniel 8 January 2023

    Tantalise your supple mouth piece. And, sensualise your bite. Baked Salsify Gratin with crushed yellow mustard, bitter parsley, earthy cinnamon, onion, garlic and…

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  • DessertGluten FreeRecipesVegan

    Quince Crostada

    by Edward Daniel 25 December 2022
    by Edward Daniel 25 December 2022

    Sensationalise your festivities. And, indulge Golden pinkish floral Quince Crostada with citrus lemon in a millet teff pastry served with lashings of ice…

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  • Gluten FreeRecipesVeganVegan Seafood

    Salsify Fritters

    by Edward Daniel 10 December 2022
    by Edward Daniel 10 December 2022

    Venture into sensual oblivion. And, return with voluptuous sensations. Nutty Salsify Fritters encrusted in sesame seeds infused with smoked paprika, woody nutmeg and…

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  • DessertGluten FreeRecipesVegan

    Blueberry Pie

    by Edward Daniel 4 December 2022
    by Edward Daniel 4 December 2022

    Tantalise your tastebuds with pure exquisiteness. Succulent tangy burst Blueberry Pie infused with citrus lemon and earthy cinnamon on a millet teff pastry…

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  • BreakfastGluten FreeRecipesVegan

    Teff Pancakes

    by Edward Daniel 27 November 2022
    by Edward Daniel 27 November 2022

    Guzzle down something pillowy and lush. Gently griddled, light fluffy Teff Pancakes laced with citrus lemon and nourishing ground flaxseeds and oats. This…

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  • CondimentsGluten FreeRecipesVegan

    Vegan Hollandaise Sauce

    by Edward Daniel 23 November 2022
    by Edward Daniel 23 November 2022

    Get dribbling for some action… And, slaver. Creamy citrus Vegan Hollandaise Sauce with an earthy tahini base and bitter mustard, turmeric, black salt…

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  • Gluten FreeMain courseRecipesVegan

    Lotus Root Kofte

    by Edward Daniel 7 November 2022
    by Edward Daniel 7 November 2022

    Indulge in sizzling bite sized balls.  And, bite. Nutty Lotus Root Kofte with coriander, cumin, mango, sweet paprika, ginger and garam marsala in…

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  • DessertGluten FreeRecipesVegan

    Carob and Almond Cookies

    by Edward Daniel 4 November 2022
    by Edward Daniel 4 November 2022

    Wrap you tongue around something gooey and soft. Caramel-like intoxicating carob with chopped nutty almonds bound in a pillowy indulgent cookie biscuit. This…

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  • DessertGluten FreeRecipesVegan

    Plum Hand Pies

    by Edward Daniel 7 September 2022
    by Edward Daniel 7 September 2022

    Get your sweet lips to bite into something tangy. And, indulge. Salacious succulent tart Plum Hand Pies with citrus lemon folded into a…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be talking on Food Regenesis at St. Martins on 1 March and will be at Vegan Life Live and Veg Fest later this year. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Sour Cherry Cookies

22 January 2023

Baked Jerusalem Artichokes

19 January 2023

Pozole Rojo

17 January 2023

Salsify Gratin

8 January 2023

Raw Leek and Sunflower Blinis

31 December 2022

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Recent Posts

  • Sour Cherry Cookies

    22 January 2023
  • Baked Jerusalem Artichokes

    19 January 2023
  • Pozole Rojo

    17 January 2023
  • Salsify Gratin

    8 January 2023
  • Raw Leek and Sunflower Blinis

    31 December 2022
  • Quince Crostada

    25 December 2022

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EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact