EthiVegan by Edward Daniel
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EthiVegan by Edward Daniel

INSPIRING MY BEST ME

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Side Dish

    Main coursePaleoRecipesSide DishVeganWorld Cuisines

    Galicia-Style Vegan Scallops

    by Edward Daniel 5 March 2021
    written by Edward Daniel
    5 March 2021
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  • RecipesSide DishVegan

    Sundried Tomato Seitan Sausages

    by Edward Daniel 23 December 2020
    by Edward Daniel 23 December 2020

    Sundried Tomato Seitan Sausages make a great addition, and a great lazy day accompaniment. This recipe yields about 13 or 14 sausages –…

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  • CondimentsPaleoRecipesSide DishVegan

    Apple Onion and Mint Chutney

    by Edward Daniel 21 November 2020
    by Edward Daniel 21 November 2020

    Apple Onion and Mint Chutney is one of my favourite chutneys and which makes a sweet addition and contrast to a good curry…

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  • RecipesSide DishVegan

    Chestnut and Apple Stuffing

    by Edward Daniel 31 October 2020
    by Edward Daniel 31 October 2020

    Chestnut and Apple Stuffing is use when I am short of time and still want a stuffing accompaniment for my main dish.  I…

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  • CondimentsRecipesSide DishVegan

    Butter Bean Hummus

    by Edward Daniel 19 August 2020
    by Edward Daniel 19 August 2020

    Butter beans Hummus is a simple dish.  l love because of the butter bean’s natural creaminess.  I add a hint of paprika to…

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  • PaleoRecipesSide DishVegan

    Roasted Runner Beans with Cob Nuts

    by Edward Daniel 8 August 2020
    by Edward Daniel 8 August 2020

    Runner Beans with Cob Nuts makes an elegant side accompaniment to a meal. I love the subtle taste of the cob nuts which…

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  • Gluten FreeRecipesSide DishVegan

    Mushroom and Potato Terrine

    by Edward Daniel 7 August 2020
    by Edward Daniel 7 August 2020

    Mushroom and Potato Terrine is one of those easy on the mouth-watering accompaniment to a wholesome dish. I love how it can supplement…

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  • PaleoRecipesSide DishStarterVegan

    Mustard Sautéed Cabbage with Mange Tout

    by Edward Daniel 30 July 2020
    by Edward Daniel 30 July 2020

    Sometimes I simply want simple lush food; Mustard Sautéed Cabbage with Mange Tout is really easy too put together. You could even have…

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  • Gluten FreeRecipesSide DishVegan

    Roasted Potatoes with Peas

    by Edward Daniel 28 July 2020
    by Edward Daniel 28 July 2020

    Roasted Potatoes with Peas is another of my simple dishes. I cook the potatoes in a rosemary sauce before garnishing with fresh peas…

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  • RawRecipesSide DishStarterVegan

    Sprouted Chickpea Tartare

    by Edward Daniel 23 July 2020
    by Edward Daniel 23 July 2020

    Sprouted Chickpea Tartare is another one of those lush appetisers. What I love is sprouted nature of the chickpeas which add subtlety to…

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About Me

About Me

Edward Daniel

Hi there. My name is Edward and I am the vegan chef, photographer and stylist behind these lush recipes. Please sign up to my newsletter to keep in touch or simply follow me on Instagram for the latest news.

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Pineapple and Sweet Potato Rendang

17 Apr 2021

Malaysian Spice Paste

10 Apr 2021

Cacao Ice Cream with Hazelnut Praline

7 Apr 2021

Raspberry Popsicle

6 Apr 2021

Pistachio Kulfi

4 Apr 2021

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Recent Posts

  • Pineapple and Sweet Potato Rendang

    17 April 2021
  • Malaysian Spice Paste

    10 April 2021
  • Cacao Ice Cream with Hazelnut Praline

    7 April 2021
  • Raspberry Popsicle

    6 April 2021
  • Pistachio Kulfi

    4 April 2021
  • Summer Pudding

    30 March 2021

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