World Cuisines

Ras Malai is one of my favourite traditional Indian dishes. This Vegan Ras Malai is a result of a number of experiments but…

Garam Marsala forms the basis of some great curries.  There is no single Garam Marsala recipe and each family has its own traditional…

Bakewell Tart is another traditional British affair. This is another one of my signature dishes. Not only is it gluten-free and even if…

Tepache is just this gorgeous refreshing fermented drink made from Pineapple rind.  Not only is Tepache invigorating but is packed with wonderful probiotics,…

Crushed Broad Bean Bruschetta makes a wonderful enriching starter or snack. I love the vibrant cololurs of the crushed peeled broad beans. Don’t…

Vegan Cherry Clafoutis   Save Print Prep time 45 mins Cook time 15 mins Total time 1 hour   Vegan Cherry Clafoutis was…

Vegan Carbonara   Save Print Prep time 45 mins Cook time 30 mins Total time 1 hour 15 mins   Vegan Carbonara is…

Moroccan Orange Polenta Cake   Save Print Prep time 30 mins Cook time 1 hour 30 mins Total time 2 hours   Moroccan…

Vegan Alfredo Sauce   Save Print Prep time 30 mins Cook time 1 hour Total time 1 hour 30 mins   Vegan Alfredo…