Give into temptation and overindulge into a guilty pleasure that will have you yearning for more… Aromatic anise-like basil with tart chewy sun…
Category:
Condiments
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Dark as the purple midnight sky get your kicks from something gooey and inviting as you plunge into the night… Wild purple tart…
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Get your pecker to explode with flavours as you get this Five Spice into your orifice. Supercilious and fragrant cherry-candy-like scented cinnamon, sweet-liquorice…
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Indulge in something smooth and raunchy and let the games begin.. Sweet earthy fava beans with a hint of cumin and paprika and…
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Vegan Thai Red Curry Paste homemade… It forms a great base for curries and other dishes. As you will know, I make ingredients…
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Mildly tangy sweet paprika with succulent freshly squeezed lemon mixed with a little salty seaweed reminiscent of the sea and tender nutty sunflower…
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Malaysian Spice Paste forms the base for some of my Malaysian cuisine – Curry Laska, and Pineapple and Sweet Potato Rendang. What I…
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Vegan Butterscotch Sauce just makes this lush sticky pouring sauce. I use almonds instead of cream or vegan cream giving this dish enhanced…
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Beetroot and Sumac Raw Crackers just make a versatile addition. These crackers are a wonderful condiment to dips and sauces.