Stuffed Portobello Mushrooms with Brussels sprouts, Brazil nuts, shallots, garlic, zesty lime and warming cinnamon. Gazump all those knots. And, give into your …

Velvet roasted sweet potatoes with crunchy toasted peanuts, fresh mint, garlic, shallots and touch of tamari; Sweet Potato Dip. Indulge in seductive charm …

Earthy sweet roasted zucchini with apricot chia seeded, garlic, fresh mint and oregano stuffing; Apricot Stuffed Zucchini. Vibrate towards adorable cuteness. And, delight …

Tart cranberry and citrus orange in a soft, custard-like semolina oat clafoutis; Cranberry, Orange and Limoncello Clafoutis. Take a seductive whisper. And take …

Chunky Almond Parsley Dip drizzled with virgin olive oil, and imbued with sherry vinegar, tahini and a sprinkle of salt and pepper. Gazump …

Caramelised onions with garlic, fragrant rosemary, forest juniper berries and almonds; Slow-cooked Onion Soup. When depth has no limit. Relax into something velvety. …

Sweet nutty earthy millet with plump broad beans, juicy tomatoes, crunchy onion, pungent garlic and citrus lemon; Country Millet. Succumb to the desires. …

Hearty fava beans lentil soup infused with a dash of cumin, garlic, cayenne pepper and topped with parsley; Ful Medames – Egyptian Stewed …