Lotus Root Kofte

by Edward Daniel
written by Edward Daniel

Nutty vegan gluten-free Lotus Root Kofte recipe; with coriander, cumin, mango, sweet paprika, ginger and garam marsala in a spicy cardamon and sesame seed sauce. Edward Daniel ©.

Freshly cooked vegan gluten-free Lotus Root Kofte are being served following recipe instructions provided by Edward Daniel, Vegan Chef.

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