Rhubarb Burnt Sugar Mousse

by Edward Daniel
written by Edward Daniel

Tart fleshy rhubarb sticks and caramelised toffee folded into creamy silken tofu; vegan Rhubarb Burnt Sugar Mousse recipe. Edward Daniel ©.

Freshly prepared Rhubarb Burnt Sugar Mousse is being served following recipe instructions provided by Edward Daniel, Vegan Chef.

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