Tomato Bruschetta

by Edward Daniel

Lashings of diced tomatoes topped with basil and garlic, drizzled with olive oil and balsamic vinegar on griddled bread; vegan Tomato Bruschetta; Italian cuisine. Edward Daniel ©.

Freshly cooked Vegan Tomato Bruschetta is being served following recipe instructions provided by Edward Daniel, Vegan Chef.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.