Baklava

by Edward Daniel
written by Edward Daniel

Almonds and Walnut caramelised between pastry sheets with earthy cinnamon, cloves and nutmeg, and topped with crushed pistachios; Vegan Baklava recipe, Turkish cuisine. Edward Daniel ©.

Freshly baked vegan Baklava, Turkish cuisine, is being served following recipe instructions provided by Edward Daniel, Vegan Chef.

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