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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
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Nut Roast

    Gluten FreeMain courseRecipesVegan

    Pecan Apricot Nut Roast

    by Edward Daniel 25 December 2021
    written by Edward Daniel
    25 December 2021
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  • Gluten FreeMain coursePopular RecipesRecipesVegan

    Chestnut Roast

    by Edward Daniel 8 July 2016
    by Edward Daniel 8 July 2016

    Chestnut Roast with lashings of peanuts, country of parsley, oregano and marjoram, spiced cumin, a touch of lemon, sweetened with raisins. Slather something…

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  • Gluten FreeMain coursePopular RecipesRecipesVegan

    Wild Mushroom Nut Roast

    by Edward Daniel 20 December 2013
    by Edward Daniel 20 December 2013

    Wild Mushroom Nut Roast with fluffy quinoa, peanuts, coconut, thyme, oregano, marjoram, garlic and citrus lemon. Plunge into oblivion. And, salivate. This dish…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be talking at St. Martins in October and will be and Veg Fest later this year. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Sponge Fingers

22 March 2023

Cauliflower Adobo

19 March 2023

Salsify with Cucumber Mignonette

15 March 2023

Seared Lion’s Mane Steak

14 March 2023

Koupes

10 March 2023

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    14 March 2023
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    10 March 2023
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EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact