Recipe: Cardamom Peach and Hazelnut Cake – #vegan

Recipe: Cardamom Peach and Hazelnut Cake - #vegan

 

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Prep time

45 mins

Cook time

30 mins

Total time

1 hour 15 mins

 

Cardamom Peach and Hazelnut Cake is an assault on the senses. Biting into the nutty texture of the hazelnut, and the succulent fruity peach and sensing the aroma of the cardamom – l love this dish because it feels effortless… It makes a great afternoon snack as I sit at my desk at work ready for a nice cup of tea. Hope you love this dish just as much as I do. I wanted to try something different to the raw sugar cane and so have adopted organic stevia as an alternative.

Author: Edward Daniel

Recipe type: Dessert

Cuisine: Vegan

Serves: 12

Ingredients

• 4tbs flaxseeds, ground
• 300ml vegan milk
• 16g fresh yeast (or 5g dry yeast)
• 100g organic stevia
• pinch of salt
• 400g “00” doppio flour
• 150g coconut oil
• 8 cardamom pods
• 150g hazelnuts
• 4 peaches

Instructions

1. Line the base of an ovenproof dish or deep loose-bottomed cake tin with baking paper.
2. Place the flaxseed and milk in a food mixer and whizz. Add the yeast and salt.
3. Remove the seeds from the pods of the cardamom and grind finely. Add to the yeast mixture with the flour. Keep whisking.
4. Melt the oil in a pan if hardened and whisk into the mixture to form a smooth batter. Switch off the mixer.
5. Roughly chop the peach into segments. Fold in the peaches and the hazelnuts into the batter.
6. Pour the batter in the baking tray. Leave to rise for a couple of hours in a warm space.
7. Preheat the oven to 180 degrees.
8. Cover the cake with foil and bake in the oven for about 30 minutes until the cake is firm in the centre.
9. Serve warm or chilled.

3.5.3226

EthiVegan by Edward Daniel

What future would you like to paint? What I say is that it is possible to lead a fulfilling life by going within, living in alignment, letting go of the past and thriving on a vegan diet.

If you want to uncover your purpose and live a more enriching life, why not purchase my book “Essence: The Beginner’s Guide to Veganism”?

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Edward x

Edward Daniel | Servant to Humanity | Second Wave | Chef | Media IT IP Solicitor | Author | Presenter | Former Chair, The Vegan Society