- 100g durian flesh (or 250g with stone)
- 25g chia seeds
- 250ml vegan milk
- Place the durian flesh and vegan milk in a blender and combine well. Transfer to a serving bowl or a tall glass.
- Stir in the chia seeds and set aside for a couple of hours or overnight.
EthiVegan by Edward Daniel
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Edward Daniel | Vegan Chef