As you probably would have guessed by now, I prefer to keep the cooking of vegetable to a minimum. For me this helps retain the flavour. The kohlrabi can be eaten raw and here I just want it to be mildly sautéed so that it retains its crunchiness and spiciness.
Ingredients
Instructions
1 comment
[…] Recipe: Kohlrabi Chasseur #Vegan #Vegetarian #Paleo #Paleovegan […]