Jalapeno Salsa

by Edward Daniel

Jalapeno Salsa
 
Prep time
Total time
 
Jalapeno Salsa is one of those intensely divine salsa and makes a great accompaniment to a burger and potato cake that veers towards the sweet side. Yet, this Jalapeno Salsa packs in a punch and I love that it involves simply blitzing in the processor – especially, if you are rushing to add this accompaniment to a dish.
Author:
Recipe type: Relish
Cuisine: Vegan, Raw, Paleo, Paleovegan
Ingredients
  • 200g green tomatoes
  • ½ onion
  • 1 jalapeno peppers (deeded, if preferred)
  • 3 garlic cloves
  • 1tbs maple syrup
  • ½ lemon, juice
  • Bunch of parsley, leaves and stalks
  • Salt and pepper to taste
Instructions
  1. Put all the ingredients together into a processor. Blitz until the parsley breaks down.
  2. Season to taste.
  3. Allow to stand for about 10 minutes before serving.
  4. Serve with burgers or potato cakes.

 

 

 

 

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