Radicchio and Hazelnut Flan

by Edward Daniel
Caption of Radicchio and Hazelnut Flan. Image by Edward Daniel (c).

Radicchio and Hazelnut Flan has a subtle sweetness with Jerusalem artichokes, a pear, and lemon juice giving an exquisiteness to this dish. The radicchio will turn brown when cooked in the oven with it becoming sweeter as it bakes; losing its bitterness. I also love how this dish has a crunch to it as you bite into the different layers.

 

 

 

 

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