Pistachio Kulfi

by Edward Daniel
Caption of Pistachio Kulfi. Image by Edward Daniel (c).

Pistachio Kulfi reminds me of my youth, going to Indian dessert shops and picking wonderful sweets to savour.  This ice cream is easy to put together and is wonderful on a hot sunny day. I use Kulfi pots but there is no reason to use moulds in differing shapes.  What I love about this dish is the pistachio, cardamon and rose water which give it an Eastern twang to traditional Western ice creams.



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