Raw Coconut Almond Energy Snowballs
These raw coconut almond energy snowballs are a brilliant way to commence the day as a breakfast treat or ideal as a snack mid-morning, when the hunger pangs start kicking in. The versatility of coconut flour is that you don't need to bake it; it is perfect and scrumptious as it is.
Author: Edward Daniel
Recipe type: Breakfast, Dessert, Snacks
Cuisine: Vegan, Vegetarian, Paleo, Paleovegan, Raw
- 150g-coconut flour
- 100g almond, ground
- 6tsb date syrup
- 50g desiccated coconut
- In a bowl add the coconut flour, almonds and dates. Using your hands knead into a dough. Use both hands to break off the dough and gently shape into small round balls.
- Place the desiccated coconut in another bowl and roll the coconut almond balls around until covered.
- Serve immediately or place in the fridge and consume within the next few days.