Recipe: Roasted Radishes in a Pineapple Marinade

Caption of Roasted Radishes in a Pineapple Marinade. Image by Edward Daniel (c).

Edward Daniel I love this Roasted Radishes in a Pineapple Marinade because of the distinct taste of the radishes, pineapple and paprika which just meld… Recipes Roasted Radishes in a Pineapple Marinade European #

Prep Time: 20 mins Cooking Time: 30 mins 30 mins

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

1 bunch of radishes
100g pineapple
3tbs olive oil
1tbs amino acid
½ paprika powder
Pinch of pepper

Instructions

Make the marinade my mixing together the oil, acid, paprika and pepper in a medium bowl.
Either finely slice or spiralise the pineapple. Please with the rest of the marinade.
Slice and marinade the radishes for about an hour.
Pre-heat the oven to gas mark 180 degrees Celsius or if you have a fan oven 160 degrees Celsius.
Roast the radishes in the oven for about 30 minutes.