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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
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Zero-Waste

    DessertRecipesVegan

    Cherry Bread Pudding

    by Edward Daniel 27 July 2020
    written by Edward Daniel
    27 July 2020
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  • Main coursePaleoRecipesStarterVegan

    Carrot Top Pesto

    by Edward Daniel 3 July 2020
    by Edward Daniel 3 July 2020

    Carrot Top Pesto makes wonderful use of carrot tops often discarded. Nutritious and fibrous, these tops enhanced by the lemon and orange juices…

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  • CondimentsPaleoPopular RecipesRecipesVegan

    Beet Green Pesto

    by Edward Daniel 28 May 2020
    by Edward Daniel 28 May 2020

    Seasonal beet green leaves with citrus lemon, caramelised garlic, nutty pumpkin seeds and olive oil; Beet Green Pesto. Bite into something moist and…

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  • CondimentsPaleoRecipesVeganWorld Cuisines

    Pumpkin and Cranberry Chutney

    by Edward Daniel 9 December 2019
    by Edward Daniel 9 December 2019

    Pumpkin and Cranberry Chutney is just one of those luscious additions to any curry or main dish which just needs a little lift…

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About Me

About Me

Edward Daniel

Edward here, Vegan Chef and Educator. Meet me in person. Holding retreats in Jane Austen Country in July 2024 and Lionsgate 2024; cooking lessons, gong bath and yoga, full board. Sign up to my newsletter to find out more.

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Candied Melon Peel

17 September 2023

Vegan Mongolian Chicken Wings

16 September 2023

Vegan Cream Cheese

15 September 2023

Strawberry Basil Pudding

13 September 2023

Dulce De Leche

22 August 2023

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    16 September 2023
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    13 September 2023
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    22 August 2023
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    21 August 2023

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EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact