Marrow and Dulse Stew came about because a couple of my friends kindly donated some organic marrow. It was a case of using such generosity to create a new recipe. I had some dulse left over and wanted a dish with subtle flavours and toss in some Wasabi. I do not use oil in this recipe.
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My recipes are featured in vegan speciality publications: Nourished, Vegan Life, Plant Based and Vegan, Food and Living.
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