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EthiVegan by Edward Daniel
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Rice

    DessertGluten FreeRecipesVegan

    Rice Pudding

    by Edward Daniel 15 January 2022
    written by Edward Daniel
    15 January 2022
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  • RecipesSide DishVeganWorld Cuisines

    Persian Saffron Barberry Pilaf Rice

    by Edward Daniel 1 January 2020
    by Edward Daniel 1 January 2020

    Marsala-soaked barberries, toasted almonds, cardamon cinnamon clove fleecy pilaf rice; Persian Saffron Barberry Pilaf Rice. Swivel something smooth and fluffy round you mouth.…

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  • PaleoRecipesVegan

    Chestnuts with Tamarind Parsnip Rice

    by Edward Daniel 12 July 2019
    by Edward Daniel 12 July 2019

    Chestnuts with Tamarind Parsnip Rice makes a great alternative to rice and gives that rustic feeling. I wanted to have enough flavour coming…

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  • Main courseRecipesSide DishVegan

    Swede Fried Rice

    by Edward Daniel 17 November 2017
    by Edward Daniel 17 November 2017

    Creamy sweet earthy Swede tossed and fried with delicate nutty rice and red onion garnished with sprigs of parsley. Grab something creamy and…

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  • Main coursePaleoRecipesVeganWorld Cuisines

    Vegan Paella

    by Edward Daniel 8 August 2014
    by Edward Daniel 8 August 2014

    Saffron sweet paprika bomba rice topped with green beans, peas, butter beans and artichokes grilled to give that burnt Vegan Paella look. Tempt…

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  • DessertGluten FreeRecipesVegan

    Chocolate Puffed Rice Cakes

    by Edward Daniel 7 February 2014
    by Edward Daniel 7 February 2014

    Puffed rice coated in dark chocolate, golden syrup with dried mixed cranberries, raisins, sultanas and cherries; Chocolate Puffed Rice Cakes. Revel in scrummy…

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  • Main courseRecipesVeganWorld Cuisines

    Mujaddara (Lentils, Rice and Caramelised Onions)

    by Edward Daniel 13 December 2013
    by Edward Daniel 13 December 2013

    Pert lentils pan cooked with earthy cumin tender rice topped with sweet caramelised onions, bitter parsley and spring onions; Mujaddara. Galvanise your rocket…

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Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

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Edward Daniel

Edward here, Vegan Chef and former Chair of the Vegan Society. Welcome to my blog.

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Ricciarelli

2 June 2025

Pandan Panna Cotta

12 May 2025

Almond Cheese

24 April 2025

Panjiri

25 March 2024

Chocolate Puffed Amaranth Bars

8 March 2024

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EthiVegan by Edward Daniel
  • Home
  • Recipes
    • Main course
    • Dessert
    • Starter
    • Breakfast
    • Index Recipes
  • Books
  • About
  • Contact
  • Retreats
  • Lessons