Baked Salsify Gratin with crushed yellow mustard, bitter parsley, earthy cinnamon, onion, garlic and a hint of lemon. Tantalise your supple mouth piece.…
Gluten Free
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Golden pinkish floral Quince Crostada with citrus lemon in a millet teff pastry served with lashings of ice cream. Sensationalise your festivities. And,…
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Nutty Salsify Fritters encrusted in sesame seeds infused with smoked paprika, woody nutmeg and fragrant thyme. Venture into sensual oblivion. And, return with…
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Succulent tangy burst Blueberry Pie infused with citrus lemon and earthy cinnamon on a millet teff pastry bed. Tantalise your tastebuds with pure…
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Gently griddled, light fluffy Teff Pancakes laced with citrus lemon and nourishing ground flaxseeds and oats. Guzzle down something pillowy and lush. This…
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Creamy citrus Vegan Hollandaise Sauce with an earthy tahini base and bitter mustard, turmeric, black salt and cayenne pepper. Get dribbling for some…
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Nutty Lotus Root Kofte with coriander, cumin, mango, sweet paprika, ginger and garam marsala in a spicy cardamon and sesame seed sauce. Indulge…
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Caramel-like intoxicating carob with chopped nutty almonds bound in a pillowy indulgent cookie biscuit; Carob and Almond Cookies. Wrap you tongue around something…
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Salacious succulent tart Plum Hand Pies with citrus lemon folded into a pillowy rice, buckwheat and quinoa pastry. Get your sweet lips to…