Vegan

Mushroom and Potato Pot Pie reminds me of days gone yonder; a bit of stodge as the cold seasons draw close and something…

Ras Malai is one of my favourite traditional Indian dishes. This Vegan Ras Malai is a result of a number of experiments but…

Citrus roasted pears poached in caramelised sugar with cardamon, cinnamon and lemon and orange zest; Caramelised Pears. Dive into something wholesome and intoxicating.…

Chestnut and Apple Stuffing is use when I am short of time and still want a stuffing accompaniment for my main dish.  I…

Fudgy nutty Pumpkin Brownies enriched with pumpkin flesh, ground almonds, coconut flakes and cacao powder. Get something moist down your throat. And, savour.…

Pumpkin Cake makes for a delicious moist treat.  I love how the cinnamon and cardamon add a little spice to this cake. What…

Chestnut Bundt cake brings out the sweet taste of the chestnuts. I love how this simple dessert can be a show stopper for…

Pumpkin Black-Eyed Pea Burger is one of my favourite beanburgers just at the weather changes and pumpkin comes into season. This burger is…

Earthy root swede, carrots, celery and leeks slowly simmered with lentils to produce a sweet soup; Vegan Welsh Cawl. Get something heartedly warming…