Crushed bulgar wheat and chickpeas with mellow leeks, basil, parsley and tahini in a lush Mustard Peanut Butter Crumble. Dive into a flavoursome…
healthy eating
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Tart sweet molassic tamarind infused with aromatic earthy thyme, oregano, coriander, garlic and ginger; Tamarind Brown Lentils. Get ready to swoon over something…
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Citrus orange juice and zest and nutty quinoa moist buttery pound pastry; Orange Quinoa Cake aka Bolo de Laranja. Drool over something delicious…
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Earthy nutty sprouted lentils in an umami seaweed, wine, bay leaf, basil, pepper and walnut sauce; Sprouted Lentil Seaweed Casserole. Salivate over something…
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Life invigorating Sprouted Chickpea Hummus infused with olive oil, tahini, garlic, lemon juice, topped with sweet paprika. Savour something smooth as it slides…
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Malty Pomegranate Broccoli Amaranth Salad with pungent red onion, mellow spring onions and tangy pomegranate. Pucker your lips. And, take a bite. This…
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Crispy golden tangy Sumac Thyme Polenta Chips, infused with the perfect blend of garlic, salt, and pepper. Get your tongue round something crispy…
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Moist squidgy creamy Apricot and toasted Hazelnut Cookies with blackstrap molasses, muscovado sugar, almonds, millet and oats. Lounge with a nice cuppa. And,…