Get something soft and spongy into your pecker… Cushiony aerated Buckwheat Pancakes made from sprouted buckwheat, rejuvelac, citrusy lemon and cherry-candy-like scented cinnamon.…
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Starter
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Welsh Rarebit is a traditional 18th Century dish British dish and is a favourite here in the UK. It is actually a glorified,…
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Muhammara is a traditional Middle-Eastern dip and one that is easy to rustle up especially if you have guests turning up last minute.…
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Sprouted Chickpea Hummus is one of my favourites. Not only is this live food but there is a certain nuttiness to the chickpeas…
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Polenta chips are really simple to make and a wonderful alternative to potato chips. Also, polenta is an alternative protein source for vegans.…
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I adore this Avocado Pea Fine Bean Salad dish. I have actually re-tweaked it since it first introduced it on this site. Sweet…
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This Sprouted Mung Bean Soup when down a treat at a recent dinner. Once sprouted, mung beans contain vitamin C, not found in…
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Sweet Potato Caramelised Onion Soup makes a great starter and simple to put together. With the sweet potatoes providing a low glycemic index,…
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Roasted Parsnip and Celeriac Soup is subtle and aromatic in its flavour. Blended to a smooth creamy texture Roasted Parsnip and Celeriac Soup…