• Home
  • Recipes
    • Main course
    • Dessert
    • Starter
    • Breakfast
    • Index Recipes
  • Books
  • About
  • Contact
  • Retreats
  • Lessons
0
EthiVegan by Edward Daniel
LOVE ME.
DessertGluten FreeRecipesVeganWorld Cuisines

Amaretti

Read more
Main coursePaleoRawRecipesVeganWorld Cuisines

Raw Leek and Mango Curry

Read more
DessertGluten FreeRecipesVeganWorld Cuisines

Ricciarelli

Read more
DessertPaleoRecipesVeganWorld Cuisines

Pandan Panna Cotta

Read more
PaleoRawRecipesVegan

Almond Cheese

Read more
RecipesVeganWorld Cuisines

Panjiri

Read more
DessertGluten FreeRecipesVegan

Chocolate Puffed Amaranth Bars

Read more
DessertRecipesVeganWorld Cuisines

Sweet Vermicelli

Read more
  • Popular recipes

  • about me

  • Paleo

  • Desserts

  • Vegan

  • Gluten Free

  • Raw

  • World Cuisines

    CondimentsMain coursePaleoRecipesVegan

    Peperonata

    by Edward Daniel Friday 20 February 2015
    written by Edward Daniel
    Friday 20 February 2015
    0 comment
    0 FacebookTwitterPinterestEmail
  • Main courseRecipesVeganWorld Cuisines

    Tamarind Brown Lentils

    by Edward Daniel Friday 13 February 2015
    by Edward Daniel Friday 13 February 2015

    Tart sweet molassic tamarind infused with aromatic earthy thyme, oregano, coriander, garlic and ginger; Tamarind Brown Lentils. Get ready to swoon over something…

    0 FacebookTwitterPinterestEmail
  • DessertRecipesVeganWorld Cuisines

    Orange Quinoa Cake

    by Edward Daniel Friday 6 February 2015
    by Edward Daniel Friday 6 February 2015

    Citrus orange juice and zest and nutty quinoa moist buttery pound pastry; Orange Quinoa Cake aka Bolo de Laranja. Drool over something delicious…

    0 FacebookTwitterPinterestEmail
  • Main courseRecipesVegan

    Sprouted Lentil Seaweed Casserole

    by Edward Daniel Saturday 31 January 2015
    by Edward Daniel Saturday 31 January 2015

    Earthy nutty sprouted lentils in an umami seaweed, wine, bay leaf, basil, pepper and walnut sauce; Sprouted Lentil Seaweed Casserole. Salivate over something…

    0 FacebookTwitterPinterestEmail
  • DessertRecipesVegan

    Carob and Coconut Cupcakes

    by Edward Daniel Friday 23 January 2015
    by Edward Daniel Friday 23 January 2015

    Earthy sweet chocolate-like carob with decadent tropical notes of coconut in a moist fluffy crumb; Carob and Coconut Cupcakes. Salivate over something buttery…

    0 FacebookTwitterPinterestEmail
  • RecipesSide DishSnackVeganWorld Cuisines

    Rosemary and Red Onion Focaccia

    by Edward Daniel Friday 16 January 2015
    by Edward Daniel Friday 16 January 2015

    Aromatic mint-pine-like herb scented and onion scattered over an Italian olive oil pillowy Rosemary and Red Onion Focaccia bread. Get dribbling with some…

    0 FacebookTwitterPinterestEmail
  • RecipesVeganWorld Cuisines

    French Onion Soup

    by Edward Daniel Friday 9 January 2015
    by Edward Daniel Friday 9 January 2015

    Caramelised onions with earthy thyme, wine, aged balsamic and topped with gooey cheesy croutons; French Onion Soup. Get drooling with some wholesome broth…

    0 FacebookTwitterPinterestEmail
  • Gluten FreeMain courseRecipesSnackVeganWorld Cuisines

    Falafel

    by Edward Daniel Tuesday 23 December 2014
    by Edward Daniel Tuesday 23 December 2014

    Crunchy chickpea fava bean balls laden with aromatic coriander and parsley, with earthy cumin and smoked paprika; Falafel. Savour every morsel. Take a…

    0 FacebookTwitterPinterestEmail
  • CondimentsPaleoPopular RecipesRecipesVeganWorld Cuisines

    Quince Jam – Marmelo

    by Edward Daniel Friday 12 December 2014
    by Edward Daniel Friday 12 December 2014

    Textured intoxicating floral aromatic mouth-watering crushed pinkish peachy sweet caramelised Quince Jam aka Marmelo preserve. Relish in divine heaven. And, melt into pure…

    0 FacebookTwitterPinterestEmail
  • 1
  • …
  • 49
  • 50
  • 51
  • 52
  • 53
  • …
  • 58

Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

About Me

About Me

Edward Daniel

Edward here, Vegan Chef and former Chair of the Vegan Society. Welcome to my blog.

Keep in touch

Facebook Twitter Instagram Pinterest

Instagram

Posts Slider

Amaretti

Wednesday 11 June 2025

Raw Leek and Mango Curry

Tuesday 10 June 2025

Ricciarelli

Monday 2 June 2025

Pandan Panna Cotta

Monday 12 May 2025

Almond Cheese

Thursday 24 April 2025

Newsletter

Recent Posts

  • Amaretti

    Wednesday 11 June 2025
  • Raw Leek and Mango Curry

    Tuesday 10 June 2025
  • Ricciarelli

    Monday 2 June 2025
  • Pandan Panna Cotta

    Monday 12 May 2025
  • Almond Cheese

    Thursday 24 April 2025
  • Panjiri

    Monday 25 March 2024

Categories

  • Breakfast (31)
  • Condiments (58)
  • Dessert (156)
  • Gluten Free (171)
  • Main course (144)
  • Paleo (219)
  • Popular Recipes (33)
  • Raw (90)
  • Recipes (517)
  • Side Dish (39)
  • Signature dish (5)
  • Snack (30)
  • Starter (65)
  • Vegan (516)
  • Vegan Seafood (16)
  • World Cuisines (154)
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • Youtube
  • Email

2013 - 2024 Edward Daniel (c). All Right Reserved.


Back To Top
EthiVegan by Edward Daniel
  • Home
  • Recipes
    • Main course
    • Dessert
    • Starter
    • Breakfast
    • Index Recipes
  • Books
  • About
  • Contact
  • Retreats
  • Lessons
Subscribe for latest recipesUpdates include latest videos, vegan events and vegan news
johnsmith@example.com