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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
RecipesStarterVeganWorld Cuisines

Persian Herb Frittata

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Vegan Stock

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Sponge Fingers

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Cauliflower Adobo

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Salsify with Cucumber Mignonette

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Seared Lion’s Mane Steak

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Salsify with Pomegranate Mignonette

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    Main courseRecipesVegan

    Papaya Strawberry Quinoa Salad

    by Edward Daniel 28 June 2013
    written by Edward Daniel
    28 June 2013
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  • Main coursePopular RecipesRecipesVegan

    Rose Coco Bean Aubergine Stew

    by Edward Daniel 21 June 2013
    by Edward Daniel 21 June 2013

    Soft pinkish-brown Rose Coco Bean Aubergine Stew with smoked paprika, ginger and garlic, with a touch of citrus lemon. Tremble in anticipation and…

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  • Main coursePaleoRecipesVegan

    Fennel Leek Walnut Stew

    by Edward Daniel 14 June 2013
    by Edward Daniel 14 June 2013

    Fleshy fennel and earthy leek cooked in coconut milk with garlic, thyme and sumac covered with toasted walnuts; Fennel Leek Walnut Stew. Slather…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be talking at St. Martins in October and will be and Veg Fest later this year. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Persian Herb Frittata

3 April 2023

Vegan Stock

29 March 2023

Sponge Fingers

22 March 2023

Cauliflower Adobo

19 March 2023

Salsify with Cucumber Mignonette

15 March 2023

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Recent Posts

  • Persian Herb Frittata

    3 April 2023
  • Vegan Stock

    29 March 2023
  • Sponge Fingers

    22 March 2023
  • Cauliflower Adobo

    19 March 2023
  • Salsify with Cucumber Mignonette

    15 March 2023
  • Seared Lion’s Mane Steak

    14 March 2023

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EthiVegan by Edward Daniel
  • Home
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