Lemon Cake I love because of the combination of lemon, star anise and almonds. I use a cashew icing but any icing will…
Category:
Dessert
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Rose Chocolate and Pomegranate Mousse is one of those lush desserts to sink into. I love the umami flavours of this dessert, which…
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Chocolate Hazelnut Parfait is one of those opulent desserts that rounds off an evening. I use Frangelico Hazelnut liquer which has a toasty…
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Rhubarb Tart is another of my favourite dishes. This Rhubarb Tart is made with gluten-free shortcrust pastry – I like to make my…
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Chocolate Chip Cookies make a superb addition to an afternoon tea or just a snack during the day. For these Chocolate Chip Cookies…
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Cherry Clafoutis is another one of my party recipes and one that delights guests. Nowadays, I simply enjoy this recipe when I have…
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Moroccan Orange and Polenta Cake is another one of my gluten-free cakes. This uses ground almonds and polenta as its base but what…
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Victoria Sponge Cake came about because one of my friends, Jules had been “egging” me, forgive the pun, to make more gluten-free dishes.…
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Carrot Cake came about because I wanted to create something luscious for everyone to enjoy. This gluten-free dish uses a combination of millet,…