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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
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Raw

    CondimentsRawRecipesVeganVegan Seafood

    Vegan Tartar Sauce

    by Edward Daniel 26 January 2021
    written by Edward Daniel
    26 January 2021
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  • Main coursePaleoRawRecipesVegan

    Wardorf Salad

    by Edward Daniel 26 December 2020
    by Edward Daniel 26 December 2020

    Wardorf Salad was originally strictly just apple and celery bound with mayonnaise but the addition of walnuts and raisins soaked in citric juices…

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  • CondimentsRawRecipesVegan

    Vegan Mayonnaise

    by Edward Daniel 25 December 2020
    by Edward Daniel 25 December 2020

    Vegan Mayonnaise I love because of its simplicity. I rustle up this mayonnaise to go with salads and even chips. I prefer this…

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  • DessertPaleoRawRecipesVegan

    Fig and Butternut Mousse

    by Edward Daniel 24 December 2020
    by Edward Daniel 24 December 2020

    Take a bite and delve into silky smoothness. And, relax. Velvety creamy nutty Fig and Butternut Mousse infused with a tinge of citrus,…

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  • PaleoRawRecipesVegan

    Strawberry Cheesecake

    by Edward Daniel 14 October 2020
    by Edward Daniel 14 October 2020

    Get something smooth and creamy into your mouth and enjoy the sensual pleasures that comes with it. And, smoulder. Plump juicy strawberries smeared…

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  • CondimentsRawRecipesSide DishStarterVegan

    Sprouted Chickpea Tartare

    by Edward Daniel 23 July 2020
    by Edward Daniel 23 July 2020

    Indulge in pure ecstasy. And, ingest. Sprouted Chickpea Tartare infused with pomegranate, molasses, cider vinegar sumac and poppy seeds and drizzled in oil.…

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  • PaleoRawRecipesStarterVegan

    Cauliflower Tartare

    by Edward Daniel 7 July 2020
    by Edward Daniel 7 July 2020

    Tantalising cauliflower that’ll get you intoxicated for more. And, enjoy. Cauliflower with kalamata olives marinaded in molasses, cider vinegar, turmeric and mustard seeds;…

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  • BreakfastPaleoRawRecipesVegan

    Strawberry Chia Seed Pudding

    by Edward Daniel 6 July 2020
    by Edward Daniel 6 July 2020

    Strawberry Chia Seed Pudding is quite the breakfast treat that starts the day for me. It is easy to put together. I love…

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  • RawRecipesVeganWorld Cuisines

    Tepache

    by Edward Daniel 5 July 2020
    by Edward Daniel 5 July 2020

    Tepache is just this gorgeous refreshing fermented drink made from Pineapple rind.  Not only is Tepache invigorating but is packed with wonderful probiotics,…

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  • PaleoRawRecipesVeganVegan SeafoodWorld Cuisines

    Papaya Gravlax

    by Edward Daniel 28 April 2020
    by Edward Daniel 28 April 2020

    Salmon-alt Papaya Gravlax marinaded in crushed juniper berries, smoked paprika and a smudge of Arctic Sea salt. A touch of the Nordics brought…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be doing live demos at Vegan Life Live at Ally Pally in London in June 2022 - complete contact form for chance of free tickets. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Fava Bean Hummus

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Onion Bhaji

3 July 2022

Poached Black Walnuts

30 June 2022

Pea Daikon Pearl Barley Salad

28 June 2022

Pear and Lavender Cake

26 June 2022

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    30 June 2022
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    28 June 2022
  • Pear and Lavender Cake

    26 June 2022
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    22 June 2022

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EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact