Raw

Raw Damson Cheesecake I made having picked these delicious plums from Sadeh Farm in Kent. This recipe brings back memories of the awesome…

Gooseberry Baobab and Almond Dessert came about to celebrate my friend, Michelle’s birthday. It was a warm gorgeous sunny evening and the sun…

Raw Rhubarb Pie came about because I had rhubarb in the fridge. I had purchased it on a whim. This has been through…

Raw Seaweed Mushroom Pate is one of those easy recipes for when guests drop by for a drink, unexpectedly. Step forward, Craig….  

Raw Fennel with Grapes and Chives is another one of my lazy day dishes – when I simply want to spend time focusing…

Pineapple Bruschetta came about as I was getting very peckish working on my blog and wanted to use pineapple as ingredient. I was…

I was looking to make a sweet dish the other day but wanted to refrain from using sugar, even if it was unrefined…

Being new to adopting more raw food in my diet, I decided to experiment with Portobello mushrooms. I dehydrated these for about 4…

Blueberry Cinnamon Buckwheat Dessert feels indulgent yet nourishing. Buckwheat acts as a greater binding base for a dessert. This luscious dish is perfect…