Vegan

Juicy rich puckery tangy sour Rhubarb Tart laced with citrus sugar in an amaranth oat flaxseed shortcrust pastry. Swallow something long and succulent.…

Seasonal beet green leaves with citrus lemon, caramelised garlic, nutty pumpkin seeds and olive oil; Beet Green Pesto. Bite into something moist and…

Stuffed Peppers with nutty Camargue Rice and juicy Apricots infused with oregano, lemon juice and a dash of balsamic vinegar. Sample a taste…

Chocolate Cake is one of my lush recipes. It really is such a gorgeous delicious luscious gluten-free cake. What I love about this…

Fudgy chewy moist Chocolate Chip Cookies made with nutty buckwheat and millet, and churned roasted peanut butter. Lavish your taste buds with something…

Cherry Clafoutis is another one of my party recipes and one that delights guests.  Nowadays, I simply enjoy this recipe when I have…

Vegan Carbonara made with creamy butter beans and delicate cauliflower florets with marinaded mushroom pancetta and coconut bacon. Indulge in something creamy and…

Citrus Moroccan Orange and Polenta Cake infused with minty cardamom and aromatic orange blossom water in an almond polenta confectionary. Tempt your pecker…

Vegan Alfredo Sauce is perhaps one of my simplest dishes. I use butter beans/cannellini beans and roasted garlic for this Vegan Alfredo Sauce.…