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EthiVegan by Edward Daniel
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Vegan

    Gluten FreeMain coursePopular RecipesRecipesVegan

    Chestnut Roast

    by Edward Daniel 8 July 2016
    written by Edward Daniel
    8 July 2016
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  • Main courseRecipesSide DishVegan

    Beet Green Pie

    by Edward Daniel 24 June 2016
    by Edward Daniel 24 June 2016

    Beet Green Pie is a quick and easy recipe to put together. It also assists with using those beetroot tops which normally get…

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  • Main coursePopular RecipesRecipesVeganWorld Cuisines

    Red Dragon Pie

    by Edward Daniel 17 June 2016
    by Edward Daniel 17 June 2016

    A nutty crunchy peanut filling; combo of tamari, soy sauce, earthy cumin and smoked paprika, topped with crispy cheesy golden velvety potato is…

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  • Main courseRecipesVegan

    Mushroom Pearl Barley Risotto

    by Edward Daniel 10 June 2016
    by Edward Daniel 10 June 2016

    Crunchy chewy Pearl Barley with earthy porcini and sweet chestnut mushrooms and lemony peppery thyme; Mushroom Pearl Barley Risotto. Instead of paying lip…

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  • DessertRecipesVegan

    Rhubarb Burnt Sugar Mousse

    by Edward Daniel 3 June 2016
    by Edward Daniel 3 June 2016

    Tart fleshy rhubarb sticks and caramelised toffee folded into creamy silken tofu; Rhubarb Burnt Sugar Mousse. Wrestle with a luxurious taste sensation. And,…

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  • DessertGluten FreePaleoRecipesVeganWorld Cuisines

    Pecan Pie

    by Edward Daniel 27 May 2016
    by Edward Daniel 27 May 2016

    Creamy nutty pecans infused in cherry-candy-like scented cinnamon, sweet fragrant nutmeg and sweet-liquorice Star anise dipped in molasses maple syrup on a bed…

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  • Main coursePopular RecipesRecipesVegan

    Coriander Marrow Mushroom Beanburgers

    by Edward Daniel 20 May 2016
    by Edward Daniel 20 May 2016

    I love bean burgers and they are a nutritious healthy dish. Great for summer barbeques. What to do next Tag me on @ethiveganquantum…

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  • DessertRecipesVegan

    Pomegranate Oat Pie

    by Edward Daniel 13 May 2016
    by Edward Daniel 13 May 2016

    Crunching into the pomegranate and the pastry is what makes Pomegranate Oat Pie dish for me. I love the wholesome flavour of this…

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  • Main courseRecipesVegan

    Coriander Poppy Seed Chestnut Cavolo Nero Pie

    by Edward Daniel 6 May 2016
    by Edward Daniel 6 May 2016

    I first made this dish for a friend who came over for dinner and during a time when I was on a diet.…

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  • DessertGluten FreePopular RecipesRecipesVegan

    Coconut Chocolate Tiffin

    by Edward Daniel 29 April 2016
    by Edward Daniel 29 April 2016

    Bite-sized firm almond rice-based biscuit with coconut raisin, topped will a layer of dark chocolate; Coconut Chocolate Tiffin. Dunk into something firm and…

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Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

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Edward Daniel

Edward here, Vegan Chef and former Chair of the Vegan Society. Welcome to my blog.

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Amaretti

11 June 2025

Raw Leek and Mango Curry

10 June 2025

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2 June 2025

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12 May 2025

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24 April 2025

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EthiVegan by Edward Daniel
  • Home
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    • Main course
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    • Starter
    • Breakfast
    • Index Recipes
  • Books
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  • Contact
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