• Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact
0
EthiVegan by Edward Daniel
INSPIRING MY BEST ME
Category:

World Cuisines

    Main coursePaleoRawRecipesVeganWorld Cuisines

    Thai Pomelo Salad

    by Edward Daniel 6 December 2013
    written by Edward Daniel
    6 December 2013
    0 comment
    0 FacebookTwitterPinterestEmail
  • DessertGluten FreePopular RecipesRecipesVeganWorld Cuisines

    Vegan Besan Ladoos

    by Edward Daniel 3 November 2013
    by Edward Daniel 3 November 2013

    Vegan Besan Ladoos flavoured with sweet citrus cardamoms, nutty pistachios, aromatic coconut and roasted chick pea. Get your skates on. And, indulge in…

    0 FacebookTwitterPinterestEmail
  • Main courseRecipesVeganWorld Cuisines

    Split Pea Sweet Potato Curry

    by Edward Daniel 14 September 2013
    by Edward Daniel 14 September 2013

    Burst Split Pea Sweet Potato Curry infused with coriander, mango, caraway and turmeric and topped with dills. Tantalise your tastebuds. And, pamper your…

    0 FacebookTwitterPinterestEmail
  • DessertGluten FreeRecipesVeganWorld Cuisines

    Apple and Blackberry Crumble

    by Edward Daniel 23 August 2013
    by Edward Daniel 23 August 2013

    Sliced apple and burst berries covered with a layer of crunchy toasted millet and golden flaky oats; Apple and Blackberry Crumble. Mash your…

    0 FacebookTwitterPinterestEmail
  • DessertGluten FreeRecipesVeganWorld Cuisines

    Peach Tarte Tatin

    by Edward Daniel 26 July 2013
    by Edward Daniel 26 July 2013

    Succulent caramelised peaches on a pillowy teff millet pastry bed topped with citrus zest and pistachios; Peach Tarte Tatin. Wrap your tonsils round…

    0 FacebookTwitterPinterestEmail
  • Main coursePopular RecipesRecipesVeganWorld Cuisines

    Wild Mushroom Risotto

    by Edward Daniel 19 July 2013
    by Edward Daniel 19 July 2013

    Creamy nutty Vialone Nano rice slowly cooked with porcini and wild mushrooms in wine with oregano and thyme; Wild Mushroom Risotto. Bite into…

    0 FacebookTwitterPinterestEmail
  • 1
  • …
  • 12
  • 13
  • 14

About Me

About Me

Edward Daniel

Edward here, Vegan Chef and Educator. Meet me in person. Holding retreats in Jane Austen Country in July 2024 and Lionsgate 2024; cooking lessons, gong bath and yoga, full board. Sign up to my newsletter to find out more.

Keep in touch

Facebook Twitter Instagram Pinterest

Instagram

Posts Slider

Candied Melon Peel

17 September 2023

Vegan Mongolian Chicken Wings

16 September 2023

Vegan Cream Cheese

15 September 2023

Strawberry Basil Pudding

13 September 2023

Dulce De Leche

22 August 2023

Newsletter

Recent Posts

  • Candied Melon Peel

    17 September 2023
  • Vegan Mongolian Chicken Wings

    16 September 2023
  • Vegan Cream Cheese

    15 September 2023
  • Strawberry Basil Pudding

    13 September 2023
  • Dulce De Leche

    22 August 2023
  • Black Forest Gateau

    21 August 2023

Categories

  • Breakfast (31)
  • Condiments (56)
  • Dessert (149)
  • Gluten Free (164)
  • Main course (139)
  • Paleo (211)
  • Popular Recipes (32)
  • Raw (88)
  • Recipes (502)
  • Side Dish (38)
  • Signature dish (5)
  • Snack (25)
  • Starter (64)
  • Vegan (502)
  • Vegan Seafood (16)
  • World Cuisines (136)
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • Youtube
  • Email

2013 - 2023 Edward Daniel (c). All Right Reserved.


Back To Top
EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact