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EthiVegan by Edward Daniel
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dairy-free

    CondimentsRecipesVegan

    Multigrain bread

    by Edward Daniel Friday 20 March 2015
    written by Edward Daniel
    Friday 20 March 2015
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  • Main courseRecipesVeganWorld Cuisines

    Malaysian Curry Laksa

    by Edward Daniel Friday 13 March 2015
    by Edward Daniel Friday 13 March 2015

    Aromatic rich coconut-based umami spiced curry with tofu, mushrooms, beansprouts, mint and coriander; Malaysian Curry Laksa aka Laksa Lemak. Let something smooth and…

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  • RecipesVeganWorld Cuisines

    French Onion Soup

    by Edward Daniel Friday 9 January 2015
    by Edward Daniel Friday 9 January 2015

    Caramelised onions with earthy thyme, wine, aged balsamic and topped with gooey cheesy croutons; French Onion Soup. Get drooling with some wholesome broth…

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  • BreakfastDessertGluten FreeRecipesStarterVegan

    Buckwheat Pancakes

    by Edward Daniel Tuesday 4 March 2014
    by Edward Daniel Tuesday 4 March 2014

    Cushiony aerated Buckwheat Pancakes made from sprouted buckwheat, rejuvelac, citrusy lemon and cherry-candy-like scented cinnamon. My Buckwheat Pancakes are a game-changer. Get ready…

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  • Gluten FreePopular RecipesRecipesSnackStarterVeganWorld Cuisines

    Vegan Welsh Rarebit

    by Edward Daniel Saturday 15 February 2014
    by Edward Daniel Saturday 15 February 2014

    Mouth-watering melty cheese with tangy tamarind, mustard, vinegar, strong ale, peppery cayenne on grilled rustic bread; Vegan Welsh Rarebit. Dive into something moist…

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  • DessertGluten FreeRecipesVegan

    Chocolate Puffed Rice Cakes

    by Edward Daniel Friday 7 February 2014
    by Edward Daniel Friday 7 February 2014

    Puffed rice coated in dark chocolate, golden syrup with dried mixed cranberries, raisins, sultanas and cherries; Chocolate Puffed Rice Cakes. Revel in scrummy…

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  • Gluten FreeMain courseRecipesVeganWorld Cuisines

    Spicy Mexican Bean Burger

    by Edward Daniel Friday 17 January 2014
    by Edward Daniel Friday 17 January 2014

    Hearty kidney bean burger with cumin, coriander, carrots, onion, ginger and piquant chipotle; Spicy Mexican Bean Burger. Bite into something sublime as the…

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  • Main courseRecipesVegan

    Vegetable Lasagne

    by Edward Daniel Friday 3 January 2014
    by Edward Daniel Friday 3 January 2014

    Custardy bechamel layered with sweet aubergine, courgettes and carrots infused with rosemary, thyme and oregano; Vegetable Lasagne. Languish in self-indulgence. And, take a…

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  • CondimentsGluten FreeRawRecipesStarterVegan

    Sprouted Chickpea Hummus

    by Edward Daniel Friday 15 November 2013
    by Edward Daniel Friday 15 November 2013

    Life invigorating Sprouted Chickpea Hummus infused with olive oil, tahini, garlic, lemon juice, topped with sweet paprika. Savour something smooth as it slides…

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Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

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EthiVegan by Edward Daniel
  • Home
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