gluten-free recipes

Ripe burst berry coulis on a bed of creamy coconut panna cotta with a hint of floral vanilla and minty thyme. Get all…

Bitter rocket and piquant caperberries sprinkled onto a pepper sauce over a teff millet pastry; Rocket and Caperberry Pizza. Buckle down. And, bite…

Piquant chilli-flavoured Kimchi Pancakes with seasonal chopped sweet spring onions served with a rice vinegar toasted sesame dipping sauce. Gorge on something soft…

Tart sweet molassic tamarind infused with aromatic earthy thyme, oregano, coriander, garlic and ginger; Tamarind Brown Lentils. Get ready to swoon over something…

Citrus orange juice and zest and nutty quinoa moist buttery pound pastry; Orange Quinoa Cake aka Bolo de Laranja. Drool over something delicious…

Earthy sweet chocolate-like carob with decadent tropical notes of coconut in a moist fluffy crumb; Carob and Coconut Cupcakes. Salivate over something buttery…

Crunchy chickpea fava bean balls laden with aromatic coriander and parsley, with earthy cumin and smoked paprika; Falafel. Savour every morsel. Take a…

Spongy moist burst Peanut Butter Blueberry Cake infused with citrus lemon and vanilla in a millet and rice confectionary. Languish in ecstasy. And,…

Soft pinkish-brown Rose Coco Bean Aubergine Stew with smoked paprika, ginger, and garlic, kissed with a touch of citrus lemon. Tremble in anticipation…