Earthy nutty sprouted lentils in an umami seaweed, wine, bay leaf, basil, pepper and walnut sauce; Sprouted Lentil Seaweed Casserole. Salivate over something…
plant-based recipes
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Earthy sweet chocolate-like carob with decadent tropical notes of coconut in a moist fluffy crumb; Carob and Coconut Cupcakes. Salivate over something buttery…
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Aromatic mint-pine-like herb scented and onion scattered over an Italian olive oil pillowy Rosemary and Red Onion Focaccia bread. Get dribbling with some…
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Caramelised onions with earthy thyme, wine, aged balsamic and topped with gooey cheesy croutons; French Onion Soup. Get drooling with some wholesome broth…
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Aromatic Thai Pumpkin Curry with red curry paste, garlic, ginger, lemon grass, lime leaves in a lush creamy coconut sauce. Fumble into something…
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Earthy rich aromatic Mung Bean Lentil Curry with fragrant coriander, garlic, cumin and burst pomegranates. Take a taste of India in every bite.…
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Soft pinkish-brown Rose Coco Bean Aubergine Stew with smoked paprika, ginger, and garlic, kissed with a touch of citrus lemon. Tremble in anticipation…
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Fleshy fennel and earthy leek cooked in coconut milk with garlic, thyme and sumac, crowned with crunchy toasted walnuts; Fennel Leek Walnut Stew.…