Chocolate and marmalade cake combines that richness and velvety flavour of chocolate with that lush naughty scrummy taste of marmalade. This cake is…
Category:
Dessert
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Get something soft and spongy into your pecker… And, bite, Cushiony aerated Buckwheat Pancakes made from sprouted buckwheat, rejuvelac, citrusy lemon and cherry-candy-like…
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Chocolate Puffed rice cakes are a children’s classic and such a simple recipe to execute. Kids can easily join in all the fun.…
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Traditionally, Yorkshire Parkin is made here in Britain on Bonfire night – 5 November. Though, I have made it for friends on other…
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Get your skates on. And, indulge in pure heavenly Indian confectionaries. Vegan Besan Ladoos flavoured with sweet citrus cardamoms, nutty pistachios, aromatic coconut…
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Lounge with a nice cuppa. And, relish. Moist squidgy creamy Apricot and toasted Hazelnut Cookies with blackstrap molasses, muscovado sugar, almonds, millet and…
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Mash your tongue around something warm and crunchy. Juicy ripe burst berries covered with a layer of crunchy toasted millet and golden flaky…
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Wrap your tonsils round something warm and gooey. Succulent caramelised peaches on a pillowy teff millet pastry bed topped with citrus zest and…
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Languish in ecstasy. And, come hither. Spongy moist Peanut Butter burst Blueberry Cake infused with citrus lemon and vanilla in a millet and…