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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
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Dessert

    DessertRecipesVegan

    Mango Parfait

    by Edward Daniel 16 May 2014
    written by Edward Daniel
    16 May 2014
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  • DessertGluten FreeRecipesVegan

    Chocolate and Marmalade Cake

    by Edward Daniel 19 April 2014
    by Edward Daniel 19 April 2014

    Chocolate and marmalade cake combines that richness and velvety flavour of chocolate with that lush naughty scrummy taste of marmalade. This cake is…

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  • BreakfastDessertGluten FreeRecipesStarterVegan

    Buckwheat Pancakes

    by Edward Daniel 4 March 2014
    by Edward Daniel 4 March 2014

    Get something soft and spongy into your pecker… And, bite, Cushiony aerated Buckwheat Pancakes made from sprouted buckwheat, rejuvelac, citrusy lemon and cherry-candy-like…

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  • DessertGluten FreeRecipesVegan

    Chocolate Puffed Rice Cakes

    by Edward Daniel 7 February 2014
    by Edward Daniel 7 February 2014

    Chocolate Puffed rice cakes are a children’s classic and such a simple recipe to execute. Kids can easily join in all the fun.…

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  • DessertGluten FreePopular RecipesRecipesVegan

    Yorkshire Parkin

    by Edward Daniel 4 November 2013
    by Edward Daniel 4 November 2013

    Traditionally, Yorkshire Parkin is made here in Britain on Bonfire night – 5 November. Though, I have made it for friends on other…

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  • DessertGluten FreePopular RecipesRecipesVeganWorld Cuisines

    Vegan Besan Ladoos

    by Edward Daniel 3 November 2013
    by Edward Daniel 3 November 2013

    Get your skates on. And, indulge in pure heavenly Indian confectionaries. Vegan Besan Ladoos flavoured with sweet citrus cardamoms, nutty pistachios, aromatic coconut…

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  • DessertGluten FreeRecipesVegan

    Apricot and Hazelnut Cookies

    by Edward Daniel 6 September 2013
    by Edward Daniel 6 September 2013

    Lounge with a nice cuppa. And, relish. Moist squidgy creamy Apricot and toasted Hazelnut Cookies with blackstrap molasses, muscovado sugar, almonds, millet and…

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  • DessertGluten FreeRecipesVeganWorld Cuisines

    Blackberry Crumble

    by Edward Daniel 23 August 2013
    by Edward Daniel 23 August 2013

    Mash your tongue around something warm and crunchy. Juicy ripe burst berries covered with a layer of crunchy toasted millet and golden flaky…

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  • DessertGluten FreeRecipesVegan

    Peach Tarte Tatin

    by Edward Daniel 26 July 2013
    by Edward Daniel 26 July 2013

    Wrap your tonsils round something warm and gooey. Succulent caramelised peaches on a pillowy teff millet pastry bed topped with citrus zest and…

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  • DessertGluten FreeRecipesVegan

    Peanut Butter Blueberry Cake

    by Edward Daniel 5 July 2013
    by Edward Daniel 5 July 2013

    Languish in ecstasy. And, come hither. Spongy moist Peanut Butter burst Blueberry Cake infused with citrus lemon and vanilla in a millet and…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be talking on Food Regenesis at St. Martins on 1 March and will be at Vegan Life Live and Veg Fest later this year. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Sour Cherry Cookies

22 January 2023

Baked Jerusalem Artichokes

19 January 2023

Pozole Rojo

17 January 2023

Salsify Gratin

8 January 2023

Raw Leek and Sunflower Blinis

31 December 2022

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    22 January 2023
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    19 January 2023
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    17 January 2023
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    8 January 2023
  • Raw Leek and Sunflower Blinis

    31 December 2022
  • Quince Crostada

    25 December 2022

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EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact