Scorch your tastebuds with sensations that will make you flutter. And. chew. Fiery chilli flavoured creamy black beans with marjoram and oregano parcelled…
Main course
-
-
Indulge in something smooth pillowy down. And, gulp. Silky fluffy matoke in a nutty peanut coconut sauce laced with cinnamon, cumin, coriander, and…
-
Get all hot and sizzling as you taste something soft and succulent. And, munch. Puy lentils with fiery habanero chilli, tart pineapple, sweet…
-
Salivate over something flavoursome and scrummy. And, devour. Beluga lentils laced with lashings of mace, nutmeg and bitter parsley, thyme and sage and…
-
Savour something sweet and savoury that’ll have you nabbing for more. And, dab. Sweet chestnut roasted with buttery pecans, apricots, cranberries, country herbs…
-
Grab something refreshing and invigorating that’ll gear you up for the day. And, polish off. Heirloom nutty Romanesco with fruity crunchy yellow carrots…
-
Satiate your hunger with tangy fruit and gooey melt in the mouth pastry. And, pamper. Baked greengages laced with Star anise overlayed with…
-
Gorge on some Italian sausage and enjoy the taste of something fleshy. And, chew. Vegan Mortadella with hints of peppery-like Myrtle berries, cherry-candy-like…
-
Indulge in a buttery exotic appetizer as you descend into pure heaven. And, cave in. Firm nutty Maftoul with tangy herbal Middle-Eastern zaatar…