Paleo

Celeriac and parsnip when sautéed give this luscious taste when combined; this dish is a great side accompaniment. What to do next Tag…

Cauliflower Bourguignon is one of those vibrant colourful dishes. The Pearl onions and mushrooms. complement the cauliflower. I serve this dish with mash;…

Poppy Seeded Marinaded Aubergine make a refreshing change and add versatility to one’s repertoire. Raw Marinaded Aubergine also brings out their somewhat forgotten…

Peppery red cabbage in balsamic vinegary dressing with chilli, activated walnuts and toasted sesame seeds; Spicy Walnut Red Cabbage. Get your pecker all…

Sun-kissed legumes scattered over creamy risotto cooked in white wine, olive oil and chopped garlic cloves; Broad Bean and Pea Risotto. Lace yourself…

Roasted carrots are simply nourishing. Equally, using maple syrup draws out the succulent flavours of the carrots and the sesame seeds really adds…

Whoever said vegetables were not versatile? Marinaded Barley Malt Butternut Squash Medallions is another of my favourite dishes.  I love butternut squash because…

Sweet citrus orange grenadine-soaked tart rhubarb topped with oat buckwheat coconut crumble; Rhubarb Crumble. Activate your loins. And, mesmerise your tastebuds. This dish…

Pineapple and Daikon Gazpacho is for those who love rich intense sweet and sour flavours. This dish makes for a vibrant summer starter…