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EthiVegan by Edward Daniel
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    PaleoRawRecipesVeganWorld Cuisines

    Elderflower Champagne

    by Edward Daniel 15 June 2022
    written by Edward Daniel
    15 June 2022
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  • DessertPaleoRawRecipesVegan

    Guava Basil Dessert

    by Edward Daniel 26 December 2021
    by Edward Daniel 26 December 2021

    Tropical guava with nutty hemp and peppery basil seeds sweetened with dates and citrusy lemon; Guava Basil Dessert. Indulge in something moist as…

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  • RawRecipesVeganWorld Cuisines

    Persian Sprouted Mung Beans

    by Edward Daniel 11 December 2021
    by Edward Daniel 11 December 2021

    Marinaded Persian tangy sumac, caramelly tamarind, citrus dry lime, parsley with freshly sprouted mung beans; Persain Sprouted Mung Beans. Get something exotic and…

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  • DessertGluten FreePaleoRawRecipesVegan

    Sea Buckthorn Cheesecake

    by Edward Daniel 6 October 2021
    by Edward Daniel 6 October 2021

    Tangy citrusy Sea Buckthorn in a velvety creamy almond hemp filling with a mulberry pecan biscuit; Sea Buckthorn Cheesecake. Salivate over something cream…

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  • Main coursePaleoRawRecipesVegan

    Romanesco Carrot Salad

    by Edward Daniel 26 September 2021
    by Edward Daniel 26 September 2021

    Heirloom nutty Romanesco with fruity crunchy yellow carrots in a light salad drizzled with an orange vinaigrette dressing; Romanesco Carrot Salad. Grab something…

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  • CondimentsPaleoRawRecipesVegan

    Basil Sundried Tomato Vegan Cheese

    by Edward Daniel 13 September 2021
    by Edward Daniel 13 September 2021

    Aromatic anise-like basil with tart chewy sun kissed dried tomatoes in a velvety soft cultured vegan cheese packed with mouth-watering flavours; Basil Sundried…

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  • DessertPaleoRawRecipesVegan

    Pina Colada Ice Cream

    by Edward Daniel 14 August 2021
    by Edward Daniel 14 August 2021

    Tropical pineapple with a touch of white rum and citrusy lime in a creamy coconut to form cocktail Pina Colada Ice Cream. Savour…

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  • Gluten FreePaleoRawRecipesStarterVeganWorld Cuisines

    Vegan Cheese Arancini

    by Edward Daniel 6 August 2021
    by Edward Daniel 6 August 2021

    Velvety almond cheese wrapped in creamy buttery broad beans and earthy celery coated in crispy nutty sesame/flaxseeds; Vegan Cheese Arancini. Bite into something…

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  • DessertGluten FreePaleoRawRecipesVegan

    Redcurrant Cheesecake

    by Edward Daniel 21 July 2021
    by Edward Daniel 21 July 2021

    Swoon as you pop this soft lush stimulant into your chops and wait as you come-up in pure ecstasy. And, get high. Tangy…

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  • PaleoRawRecipesStarterVeganWorld Cuisines

    Vegan Crispy Duck

    by Edward Daniel 10 July 2021
    by Edward Daniel 10 July 2021

    Made from gamey Jackfruit, this lush Vegan Crispy Duck pools delux flavours of Five Spice, molasses and orange juice to give a kicking…

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Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

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Edward Daniel

Edward here, Vegan Chef and former Chair of the Vegan Society. Welcome to my blog.

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Ricciarelli

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12 May 2025

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24 April 2025

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EthiVegan by Edward Daniel
  • Home
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  • Books
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