Vegan

I am not for rich desserts but this is an luscious dish of mine, for dinner party or secretly when I am at…

Most Thai red curries use fish sauce. This dish omits that and here, I make my own paste. This dish is incredibly quick…

Grated carrots dehydrated in an almond date cream littered with sundried raisins and sprinkled with chopped pistachios; Carrot Halva. Devour something wholesome that’ll…

Almond Cauliflower Broccoli Salad. Too often we think that we need to cook cauliflower and broccoli in order to enjoy its subtle taste.…

Mouth-watering juicy Tarte aux Fruits laden with strawberries, raspberries and blackberry, vanilla custard on an amaranth pastry bed. Tease your loins with untainted…

As you probably would have guessed by now, I prefer to keep the cooking of vegetable to a minimum. For me this helps…

Raw Butternut Squash Dessert reminds me of my parents traditional Indian cooking. Spices really lift the flavour of sweets and the turmeric, cumin…

This makes an enticing starter to a dinner-party. Chicory has a distinctive taste and soaked mushroom really set this dish off. What to…

Sour tangy pureed gooseberries and lime churned with a dash of sugar to form a mouth-watering uplifting Gooseberry Sorbet. Scoop something chilled and…