Orange Quinoa Cake, also known as Bolo de Laranja, is a typical dish serve in Portugal. This recipe uses quinoa to add texture…
Vegan
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Sprouting pulses give dishes a texture and consistency and the health benefits can be enormous – this dish takes about four to five…
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Sometimes, I get things on the mark and this recipe has had my friends having second and third cupcakes – in one sitting……
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Aromatic mint-pine-like Rosemary scented and fleshy Red Onion scattered over an Italian olive oil pillowy Focaccia bread. Get dribbling with some sweet-scented Focaccia…
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French Onion Soup is one of my favourite traditional recipes – French onions from the Roscoff region is my preference but, sometimes I…
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Crunchy chickpea fava bean balls laden with aromatic coriander and parsley, with earthy cumin and smoked paprika; Falafel. Savour every morsel. And, succumb…
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Textured intoxicating floral aromatic mouth-watering crushed pinkish peachy sweet caramelised Quince Jam aka Marmelo preserve. Relish in divine heaven. And, melt into pure…
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I tend to make my own curry paste as it tends to be fresher and the consistency I like it. This Thai Pumpkin…
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Mung Bean Lentil Curry was created for an acquaintance of mine looking for a quick and easy dal recipe. I love the vibrancy…